Tom Parker Bowles

Tom Parker Bowles

Restaurant Critic, Food Writer and Broadcaster
Tom Parker Bowles is the restaurant critic for The Mail on Sunday and Food Editor of Esquire. He is a contributor to Departures (US) and Conde Nast Traveller. He is also the author of 5 books on food. The most recent, Let’s Eat Meat, was published in 2014.

Tom's collections

Tom's favorite cookbooks

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Books by Tom Parker Bowles