Executive Chef and owner of Estrella
He is a master of vegetarian cooking and this books proves it. The recipes are innovative and really easy to follow.
Blogger, Wholesome Cook
I find wholly vegetarian recipe collections truly inspiring, and Yotam does it so well.
Executive Chef of Boqueria Restaurant
Editor, Bon Appetit
Author, columnist and Instructor
Blogger and cookbook author
Founder and editor of The Gannet