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ingredients

12 Ways with Celery

 

Fresh tasting and with a great crunch, celery is always at home on a dish of crudités or in a salad, try this Apple and Celery Salad. It responds well to most cooking methods, and its mild, bitter flavor can be the star of the show or great addition to a more complex dish. Try Braised Celery Hearts or Sweetcorn and Celery Chowder.
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Recipes
12 recipes
269 cal
Braised Celery Hearts

British Seasonal Food

Mark Hix

(1)

558 cal
Sausage, Apple and Celery Hotpot with Cider

Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

Karen Burns-Booth

(3)

410 cal
Shredded Beef with Celery

China: A Cookbook

Terry Tan

(1)

153 cal
Cream of Celery Soup

Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

Karen Burns-Booth

(1)

235 cal
Celery + Mushroom Khoresh

Joon: Persian Cooking Made Simple

Najmieh Batmanglij

(1)

117 cal
Sautéed Celery and Shrimp

Bountiful

Diane Cu and Todd Porter

(1)

175 cal
Celery à la portugaise

Salads: Le Cordon Bleu Home Collection

Le Cordon Bleu

(1)

150 cal
Coste al Sugo

The Italian Regional Cookbook

Valentina Harris

(1)

85 cal
Apple and Celery Salad

The Official Downton Abbey Christmas Cookbook

Regula Ysewijn

(1)

530 cal
Sweetcorn and celery chowder

Lucy's Food: Minimum Effort, Maximum Impact!

Lucy Cufflin

(3)

130 cal
Pickled Celery Salad

China: A Cookbook

Terry Tan

(1)

330 cal
Braised Celery

Istanbul Cult Recipes

Pomme Larmoyer

(1)

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