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Take Comfort in Chocolate

 

If you can't get enough of gooey, sweet, chocolatey bakes, this is the collection for you... Try chef Jeremiah Tower's Chocolate Pudding Flan (a version of crème brûlée for cocoa lovers), Valentina Harris's Tuscan Zuccotto, flavored with hazelnuts and Amaretto, Amy Guittard's Chocolate Bread Pudding, and more. Chocolate heaven, on a plate.
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12 recipes
Chocolate Bread Pudding

Guittard Chocolate Cookbook

Amy Guittard

764 cal
Zuccotto

The Italian Regional Cookbook

Valentina Harris

Noho Kai Chocolate Banana Bread

Guittard Chocolate Cookbook

Amy Guittard

(2)

426 cal
My Contented Chocolate Puddings

Caribbean Food Made Easy

Levi Roots

Chocolate Trifle

Guittard Chocolate Cookbook

Amy Guittard

333 cal
Baked Chocolate Puddings

Falling Cloudberries

Tessa Kiros

608 cal
Gooey chocolate and hazelnut pudding

Slow Cooker Vegetarian

Katy Holder

346 cal
Dum’s chocolate pudding

Orchards in the Oasis: Recipes, travel and memories

Josceline Dimbleby

486 cal
Chocolate Pudding Flan

America's Best Chefs Cook with Jeremiah Tower

Jeremiah Tower

604 cal
Cadillac Café Milk Chocolate Bread Pudding

The Baking Bible

Rose Levy Beranbaum

925 cal
Chocolate Fudge Pudding

The Best of Floyd

Keith Floyd

(2)

197 cal
Mexican Chocolate Pudding

Healthy in a Hurry

Karen Ansel

(1)