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ingredients

12 Ways with Squid

 

It's often associated with Mediterranean vacations and days at the seaside, but cooking squid at home is every bit as rewarding – and there are so many satisfying recipes that make the most of this versatile shellfish. If Salt & Pepper Squid doesn't grab your fancy, how about Italian-style Squid with Salsa Verde, Chinese Chilli Squid, Greek Squid Kalamari, or one or two of the eight other dishes in this cracking collection?
Recipes
Deep-Fried Squid with Garlic & Peppercorns

Balance and Harmony: Asian Food

Neil Perry

(1)

Chilli Squid

China: A Cookbook

Terry Tan

(1)

Squid with Salsa Verde

The Cook's Book of Everything

Lulu Grimes

(1)

Pan-Fried Chilli Squid with Garlic Mayonnaise

French Countryside Cooking

Daniel Galmiche

(1)

Slow-Braised Spiced Squid

The Jewelled Kitchen

Bethany Kehdy

(1)

Ojingo Bokkeum

Korean Home Cooking: Classic and Modern Recipes

Sohui Kim

(2)

Penne with Calamari, Zucchini & Their Flowers

Limoncello and Linen Water

Tessa Kiros

(1)

Squid Ink Seafood Dumpling Served in Golden Broth

New Beijing Cuisine

Jereme Leung

(1)

Sweet squid sushi fix

Pimp My Rice: Over 100 inspirational rice recipes from around the world

Nisha Katona

(1)

Grilled Kalamari

The Real Greek

Tonia Buxton

(1)

Salt & Pepper Squid

Reuben at Home

Reuben Riffel

(1)

Salade de Calamars

The French Market

Joanne Harris and Fran Warde

(1)

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