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Satisfying Udon Noodle Dishes

 

These thick, wheat-flour Japanese noodles are available dried, semi-fresh or frozen. They marry well with a wide variety of flavors and ingredients. Try Cold Udon Noodles with Sesame Miso Sauce or try this Asian Noodle Salad with Crab Cakes.
Recipes
Asian Noodle Salad with Crab Cakes

Cast-Iron Cooking for Two: 75 Quick and Easy Skillet Recipes

Joanna Pruess

Kitsune Udon

Japanese Food Made Easy

Aya Nishimura

Cold Udon Noodles with Sesame Miso Sauce

Japanese Food Made Easy

Aya Nishimura

(1)

Citrus Udon

Japanese Food Made Easy

Aya Nishimura

Basic Udon Noodle Soup

Korean Home Cooking: Classic and Modern Recipes

Sohui Kim

Home-Made Udon Noodles

My Street Food Kitchen

Jennifer Joyce

Memories of Shikoku udon

Noodle

Terry Durack

(1)

Shiitake miso ramen

Ramen

Heather Whinney

Curried Udon Noodles

The Nutmeg Trail

Eleanor Ford

Curry Udon

Tokyo Cult Recipes

Maori Murota

(3)

Niku Udon

Tokyo Cult Recipes

Maori Murota

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