Label
All
0
Clear all filters

Meli-Melo – Sundry Gems

Appears in
Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad
Lavender & Lovage

By Karen Burns-Booth

Published 2019

  • About

This chapter contains all the recipes I just couldn’t leave out of the book. They are an assortment of recipes that have been given to me by family or have been donated by friends and organisations I have worked with over the years. There’s also the recipe that started me off on this food journey, Amah’s Sticky Cold Sweet Rice.

They’re mainly savoury recipes, so apologies to the more sweet-toothed readers amongst you, but there are plenty of sweet recipes in the rest of the book as in hot and cold desserts (puddings) and a large selection of cakes and bakes. I’m happy to say that there are also two recipes in this chapter that were given to me by my daughter and my sister, making it a real family affair.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play

Monthly plan

Annual plan

'Brilliant app for foodies'
'Spotify of cookbooks'

In this section

The licensor does not allow printing of this title