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Want To Try

 

Here is a selection of recipes that i want to try at home, then adapt for work.
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16 recipes
616 cal
Stuffed Flatbread

Istanbul Cult Recipes

Pomme Larmoyer

143 cal
Hot Honey and Butter Dip

Taste Tibet: Family recipes from the Himalayas

Julie Kleeman and Yeshi Jampa

(1)

353 cal
Buckwheat Pancakes

Taste Tibet: Family recipes from the Himalayas

Julie Kleeman and Yeshi Jampa

(1)

175 cal
Butternut Squash & Apple Soup with Pumpkin Seeds

Healthy in a Hurry

Karen Ansel

(1)

291 cal
Coconut-Banana Muffins

The New Kosher

Kim Kushner

(2)

Peanut Dip

New York Times Menu Cookbook

Craig Claiborne

(1)

726 cal
Hoisin Dipping Sauce

The Songs of Sapa

Luke Nguyen

(1)

743 cal
Chicken Satay with Spicy Peanut Sauce

Quick & Easy Thai

Nancie McDermott

299 cal
Thai Pumpkin and Coconut Milk Soup

The Cook's Book of Everything

Lulu Grimes

124 cal
Zucchini–Cardamom Mini Tea Cakes

Bountiful

Todd Porter and Diane Cu

(5)

328 cal
Leek and Cheddar Sausage Rolls

The Vegetarian Kitchen

Prue Leith and Peta Leith

(2)

350 cal
Braised Sausage

Mission Street Food

Anthony Myint and Karen Leibowitz

(1)

257 cal
Mashed Caribbean Sweet Potatoes with Garlic

Dos Caminos Mexican Street Food

Ivy Stark

716 cal
Dried Wild Mushroom Mayonnaise

Simply Salmon

James Peterson

890 cal
Herb-Crusted Sautéed Salmon Fillets with Pistou

Simply Salmon

James Peterson

(1)

455 cal
Chicken in Scallion Sauce

China: A Cookbook

Terry Tan