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Snack nuts for parties

 

Roasting your own nuts with your favourite herbs and spices makes for a great party nibble. Here are a range of options from around the world...
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Recipes
Vagharela Kaju

Biting Biting: Snacking Gujarati-Style

Urvashi Roe

Curried Cashew Nuts

Ken Hom's Quick Wok

Ken Hom

Cumin Spiced Nuts

Gourmet Game Night

Cynthia Nims

Spiced Party Nuts

The New Basics Cookbook

Sheila Lukins and Julee Rosso

(1)

Roasted Nuts

Copenhagen Cult Recipes

Susie Theodorou and Christine Rudolph

Fried Garlic Peanut

Filipinx

Angela Dimayuga and Ligaya Mishan

Maple-Flavoured Pecans

Vegan Kids

Heather Whinney

Chilli Cashews

Vegan Kids

Heather Whinney

Saffron + Lime Roasted Pistachios

Cooking in Iran: Regional Recipes and Kitchen Secrets

Najmieh Batmanglij

Sweet and Spicy Almonds

Healthy 5 Ingredient Air Fryer Cookbook: 70 Easy Recipes to Bake, Fry, or Roast Your Favorite Foods

Bonnie Matthews

Sweet Walnuts

Mastering the Art of Chinese Cooking

Eileen Yin-Fei Lo

Roasted Coconut Cashew Nuts

Thai Food and Cooking

Judy Bastyra and Becky Johnson

Chile-Sumac-Pomegranate Nuts

Season: Big Flavors, Beautiful Food

Nik Sharma

Indian-spiced mixed nuts

Energy Balls & Power Bites

Sara Lewis

Spicy-Sweet Cinnamon Nuts

Home Made Christmas

Yvette van Boven

(1)

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