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Karen Taylor
Chef
https://www.primaveratamales.comKaren Taylor is the chef and owner of El Molino Central in Sonoma California.
Karen's favorite cookbooks
The Food of Morocco
She had ras Al Hanout analyzed at a lab and it's like reading a poem.
Yucatan: Recipes from a Culinary Expedition
If you thought you knew how to make Sopa de Lima, think again!
Saveur Cooks Authentic Italian
I mean Coleman Andrews was the best food editor.
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