Since graduating with an honours degree in journalism Nikki has worked in media for 16 years, creating food content, compiling food pages for the likes of Elle Decoration and Marie Claire and working as food editor for Fairlady, Women’s Health and Getaway magazine. In 2014 Nikki co-authored Cook. Better. with her partner Brandon de Kock and their book won first runner up in the inaugural Sunday Times Food Weekly Cookbook Awards. nikkiwerner.co.za