Sandy Jarvis

Sandy Jarvis

Head Chef & partner at The Culpeper

http://www.theculpeper.com
Culpeper is a four story building, with the pub on the ground floor, the restaurant on the first floor, five bedrooms on the second floor, which open to the public in November, and a rooftop garden with a greenhouse, bar and wood fired grill. Before here, Sandy was head chef at Terroirs and was there for 5 and a half years of which two years he was head chef. Sandy went to Leiths and also worked at Racine.

Sandy's favorite cookbooks