Bananas foster, cheesecake, and mudslides, oh my! These gussied-up madeleines are definitely dressed to impress, but you need not wait for a special occasion to serve them. They are creamy and caffeinated, minty and molten, distinctive, and—most important—delicious. These indulgences are appropriate for everything from a fancy dinner party to simply celebrating the fact that it’s the weekend!
© 2014 Barbara Feldman Morse. All rights reserved.