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Breakfasts

Appears in
The Quinoa Cookbook

By Penny Doyle

Published 2013

  • About
Quinoa contains soluble fibre that is ideal for a sustaining breakfast, which will keep you satisfied for longer. Enjoy a delicious bowl of porridge or muesli on a weekday, and choose between a stack of quinoa pancakes or some indulgent chocolate brioche at the weekend, when there’s more time.

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