Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Kerstin Rodgers

Chef, author and blogger

Of course Claudia Roden is one of the great poet travellers of food writing, with fantastically detailed etymological research. Plus her recipes all work. If I aspire to be anyone it’s her but I’m much more badly behaved. She’s so elegant!

Tom Norrington-Davies

Chef

Less famous then her bOok of Middle Eastern Food which I also love. No other collection of so called 'Italian' recipes understands the regional diversity of this country's cooking.