Main Dish Fish


There are plenty of (types of) fish in the sea, so the saying almost goes. This bumper trawl of recipes includes much-loved varieties such as salmon, sea bass, mackerel and cod, but shows just how many ways there are to prepare, season and cook them, and turn them them into main-course masterpieces. For something special and a bit out of the ordinary, try red mullet (rouget) or Turbot with Hollandaise.