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17 recipes
653 cal
Seared Salmon with Mashed Potatoes

The Weeknight Cook

Brigit Binns

953 cal
Give-Me-More Barbecued Ribs

Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes

Phyllis Pellman Good

267 cal
Smashed Potatoes with Paprika Salt

The Side Dish Handbook

Tori Ritchie

555 cal
Creamy Mushroom Stroganoff

The Weeknight Cook

Brigit Binns

(1)

280 cal
Classic Roast Chicken

The Weeknight Cook

Brigit Binns

243 cal
Basil Pesto

The Weeknight Cook

Brigit Binns

Chicken-Pesto Panini with Mozzarella

The Weeknight Cook

Brigit Binns

2335 cal
Eggplant Parmigiana

How to Cook Italian

Giuliano Hazan

(2)

66 cal
Chargrilled Scallops with Sweet French Peas

Keeping it Simple

Gary Rhodes

(1)

260 cal
Bourbon-Molasses Chicken

The Weeknight Cook

Brigit Binns

268 cal
Cauliflower Cheese

Real Irish Food

David Bowers

(1)

513 cal
Farmhouse Vegetable Soup

Real Irish Food

David Bowers

(2)

1289 cal
Lasagna al Pesto con le Patate

The Italian Regional Cookbook

Valentina Harris

677 cal
Rigatoni al Pomodoro e Ricotta

The Italian Regional Cookbook

Valentina Harris

(1)

456 cal
Lentil and mushroom moussaka

Slow Cooker Vegetarian

Katy Holder

1211 cal
Two Veg Pasta

WHOLE: Bowl Food for Balance

Melissa Delport

199 cal
Pasta with Spinach and Melting Brie

Keeping it Simple

Gary Rhodes

(1)