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Family Favorites

 

Every family has dishes that demand to be cooked again and again. Crisp latkes, sweet-spicy gingerbread, South Carolina shrimp, and a beetroot soup that speaks of a mother's love... These are just a few examples of family-favorite dishes that have stood the test of time. Try them in your kitchen and you'll be hooked!
Grandma’s Poppy Seed Crescents

Classic Home Desserts

Richard Sax

Momma’s Shrimp and Tada Salad

Gullah Home Cooking the Daufuskie Way

Sallie Ann Robinson

(1)

Uncle Henry’s Tofu Triangles

The Hakka Cookbook

Linda Anusasananan

Grandma’s Custard Pie

How to Cook Italian

Giuliano Hazan

Auntie Anwaar’s Mansaf Risotto

The Jewelled Kitchen

Bethany Kehdy

(1)

Old-Fashioned Family Fish Pie

Lavender & Lovage: A Culinary Notebook of Memories & Recipes From Home & Abroad

Karen Burns-Booth

Mom’s Baked Stuffed Artichokes

Lighter, Quicker, Better: Cooking for the Way We Eat Today

Marie Simmons and Richard Sax

Granddad’s Date Loaf

The Mountain Cafe Cookbook

Kirsten Gilmour

Aunty Betty’s gingerbread

Oats in the North, Wheat from the South: The history of British Baking, savoury and sweet

Regula Ysewijn

(2)

Grandma Rose’s Latkes

Roots: The Definitive Compendium

Diane Morgan

Mama’s Beetroot Soup

So Vegan in 5: Over 100 super simple and delicious 5-ingredient recipes

Roxy Pope

Ma Po Doufu

The Taste of China

Ken Hom

Grandma Clark’s Soda Bread

The Silver Palate Cookbook

Julee Rosso and Sheila Lukins

Aunty Five’s Rice Cake with Egg and Soy

The Songs of Sapa

Luke Nguyen

Dad’s Spicy Sate Sauce

The Songs of Sapa

Luke Nguyen

My Mom’s Onion Soup

Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

Claire Criscuolo