Delicious Dim Sum


Celebrate Lunar New Year by making your own steamed, fried, or baked dim sum from this tempting collection, which includes classics such as Crispy Wontons from Ken Hom, vegetable Tzai Bao from Ching-He Huang, Flaky Vegetable Puffs and Cheung Fun from Chan Chen Hei, and Steamed Siu Mai dumplings from Yan-Kit So. You'll find even more Asian dumplings recipes on our bookshelf.