12 Ways With Jackfruit

Native to southern India, the jackfruit has been an important foodstuff in many Asian countries for centuries. It packs a nutritious punch, being high in Vitamin C and fiber. The popularity of this enourmous tree fruit has risen in recent decades, as cooks (particularly vegetarian and vegan cooks) worldwide have discovered how many ways it can be used. Try some of the dozen dishes in this collection, from Mock Duck Wraps to Jackfruit and Mushroom Stifado.