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Technique: preparing greens/storing/dressing with vinegar and oil

Techniques: preparing a vinaigrette

Techniques: choosing greens/cleaning/storing

Techniques: shredding cabbage by hand/making creamy dressing/making ahead

Techniques: hard-cooking eggs/dressing hot potatoes

Technique:

Techniques: using day-old bread

Techniques: poaching/cooking spices

Technique: cooking shellfish/poaching fish

Techniques: toasting sesame seeds