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ingredients

12 Ways With Peaches and Nectarines

 

Peaches and nectarines are genetically virtually identical – the nectarine is actually a type of peach. The only real difference is that peaches have a furry exterior, while nectarines are smooth. Feel free to interchange them. As well as this collection’s choice of sweet treats, try Prosciutto-Wrapped Peaches and Nectarine & Tomato Salad to balance sweetness with savory ingredients.
Recipes
Lemon Rice Pudding with Roasted Peaches

Apples for Jam

Tessa Kiros

Sautéed Peaches with Brown-Butter Pancakes

Bountiful

Todd Porter and Diane Cu

Nectarine & Tomato Salad

The Forest Feast

Erin Gleeson

Mexican Cinnamon Peaches

Mighty Spice Cookbook

John Gregory-Smith

Spiced Maple–Broiled Peaches

Season: Big Flavors, Beautiful Food

Nik Sharma

Nectarine and rosewater cake

A Simple Table

Michele Cranston

Nectarine Blueberry Blintzes

Stars Desserts

Emily Luchetti

Pêches au Cardinal

The French Market

Fran Warde and Joanne Harris

(3)

Peaches and Crème Breakfast Buns

Vegan Desserts

Hannah Kaminsky

Prosciutto-Wrapped Peaches

The Weeknight Cook

Brigit Binns

Grilled Salmon and Red Onions with Nectarine Salsa

Weeknight Gluten Free

Kristine Kidd

Nectarines Stuffed with Pistachios and Honey

A World in My Kitchen

Peter Gordon

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