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Memorable recipes from 'Book of Tarts'

 

Maury Rubin selected these recipes from his award-winning Book of Tarts. All featured on the menu at his legendary City Bakery in Manhattan. Read more in our Behind the Cookbook feature about Book of Tarts.
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Recipes
12 recipes
590 cal
Orange Tart Made Out of Apples

Book of Tarts

Maury Rubin

(1)

542 cal
Lemon Meringue Tart, Manhattan Style

Book of Tarts

Maury Rubin

480 cal
Tropical Chocolate Tart

Book of Tarts

Maury Rubin

669 cal
Muskmelon in a Geometric State of Mind

Book of Tarts

Maury Rubin

487 cal
World’s First Stuffed Raspberry Tart™

Book of Tarts

Maury Rubin

181 cal
Pear, Pineapple, and Pepper

Book of Tarts

Maury Rubin

495 cal
Cherries on Two-Tone Chocolate

Book of Tarts

Maury Rubin

302 cal
White Chocolate Cream with Raspberry in a Hazelnut Crust

Book of Tarts

Maury Rubin

576 cal
Passion Fruit Tart with a Raspberry Polka Dot

Book of Tarts

Maury Rubin

668 cal
Grapes Baked with Hazelnuts

Book of Tarts

Maury Rubin

531 cal
Milky Way Tart

Book of Tarts

Maury Rubin

(2)

984 cal
Lemon Tart, Four Ways

Book of Tarts

Maury Rubin

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