Lamb

Appears in

660 Curries

By Raghavan Iyer

Published 2008

About

'Brilliant app for foodies'

'Spotify of cookbooks'

In this section

Roasted Leg of Lamb with Raisin-Mint Sauce

Braised Lamb Shanks in a Fennel and Cumin Broth

Lamb Chops with an Almond-Poppy Seed Sauce

Rib Lamb Chops with a Curry Leaf-Coconut Sauce

Lamb Curry in a Sweet Onion-Tomato Sauce

Garlicky Lamb with Potatoes

Vinegar-Marinated Lamb with Potatoes and Mustard Seeds

Sweet and Sour Lamb with Shoestring Potatoes

Lamb with Potatoes and Onion in Mustard Oil

Coconut-Smothered Lamb with Shoestring Potatoes

Lamb Stew with a Spinach Sauce

Hearty Lamb with Yellow Split Peas

Tender Braised Lamb with Turnips and Mint

Cubed Lamb with Turnip Greens

Lamb Stew with a Triple-Nut Paste

Saffron-Scented Lamb with an Almond Sauce

Perfumed Lamb with Fenugreek and Fried Onion

Nutty-Tasting Lamb with a Roasted Poppy Seed Sauce

Aromatic Lamb with Pounded Spices

Lamb with Pickled Mangoes and Yogurt

Spicy Lamb with Yogurt, Cream, and Fenugreek

Marinated Lamb Stew in a Clay Pot

Cashew Lamb with a Coconut Milk Sauce

Creamy Lamb with Green Peas

Onion-Marinated Lamb with Coconut

Smoky Lamb with Vinegar and Coconut Milk

Lamb with Star Anise and Coconut Chips

Yogurt-Marinated Lamb with Ginger and Garlic

Creamy Lamb Meatballs

Ground Lamb Meatballs with a Saffron Sauce

Lamb-Almond Dumplings in a Tomato Cream Sauce

Part of

Beef, Lamb & Pork Curries

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