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Succulent Sugar Snaps and Mangetout
The crunch and snap (hence the name!) of these edible-podded peas makes them a favorite in stir-fried dishes (try Snap Pea and Pork Stir Fry) and fresh salads (try
Apple Salad with Maple Miso Dressing
). Learn more about
how to use sugar snap peas and their relatives
in Elizabeth Schneider's
Vegetables from Amaranth to Zucchini
.
Recipes
Apple Salad with a Miso Maple Dressing
Xo Fried Rice
Quick Pickled Sugar Snap Peas with Mint
Roasted sweet pepper rolls of caper-pinenut stuffing with a roasted garlic-chive cream, lemon risotto and sugar snaps
Buddha’s Vegetarian Stew
Snow Pea Salad with Japanese Dressing
Crudités with Whipped Garlic Dip
Stir-Fried Scallops with Mangetout
(1)
Fresh Corn, Sugar Snap Pea & Tomato Salad
(1)
Snap Pea and Pork Stir-Fry
Penne with Sugar Snap Peas & Ricotta
Miso steak and tomato ramen
Chopped Mixed Green Salad
Herb and Olive-Oil-Poached Squid Salad
Stir-Fried Snap Peas with Almonds, Maple, and Soy
Sautéed Chicken Tenders with Peas and Mint
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