Whip up a few eggs, add a few fillings from the fridge and a satisfying, nutritious brunch or supper dish is yours, pronto. To make something simple into something special, have a go at a classic French Omelette Fines Herbes or an Omelette Soufflé – or spice things up with a Parsee Spiced Omeletle or a Masala Omelette Wrap.