Cuisine
United Kingdom
747
France
480
United States
476
Italy
250
Japan
161
India
145
China
122
Spain
76
Iran
59
Australia
51
Turkey
47
Greece
46
Denmark
38
Mexico
38
Thailand
36
Ireland
30
Netherlands
21
Cuba
18
South Africa
18
Indonesia
17
Nepal
17
Korea
14
Canada
13
Sri Lanka
13
Peru
12
Russia
12
Vietnam
12
Georgia
10
Malaysia
10
Morocco
10
Hong Kong (China)
9
Jamaica
9
New Zealand
9
Ethiopia
8
Israel
8
Myanmar (Burma)
8
Germany
7
Lebanon
7
Singapore
7
Syria
6
Tunisia
6
Brazil
5
Pakistan
5
Poland
5
Argentina
4
Colombia
4
Ghana
4
Macedonia
4
Taiwan
4
Algeria
3
Lunch
Main course
32308
Dessert
26405
Starter
17343
Side dish
16798
Fish course
14263
Sauce
9603
Dinner
9252
Soup
8652
Salad
7665
Breakfast
6147
Cake
5919
Pie
4766
Preserve
4550
Bread
4356
Stew
4199
Drinks
4083
Snack
4032
Lunch
3897
Cookies
3154
Pasta
2982
Pastry
2922
Garnish
2311
Baking
2289
Basic
2187
Condiment
2172
Ice cream
1750
Supper
1663
Brunch
1513
Sandwich
1392
Stock
1134
Chocolate
969
Leftovers
796
Pizza
666
Noodles
566
Savoury
549
Cheese
482
Confectionery
401
Burger
350
Oil
265
Household
193
Appetizer
3
Diet
Pescatarian
2368
Vegetarian
1718
Gluten-free
1711
Vegan
566
Complexity
Easy
3005
Medium
820
Complex
46
Ready in 30 minutes
275
5 ingredients max
363
Era
2010-present day
1909
2000s
574
1980s & 1990s
806
1960s & 1970s
292
Early 20th Century
126
Pre-20th Century
190
Authors
Agnes B. Marshall
168
Caroline Conran
83
Keith Floyd
76
Katie Stewart
73
Josceline Dimbleby
70
Valentine Warner
61
Yvette van Boven
51
Aki Watanabe
48
Craig Claiborne
48
Ciara Attwell
46
Ken Hom
46
Maori Murota
46
Jo Pratt
45
Nicola Graimes
45
Colin Spencer
42
Wayne Gisslen
41
Claire Macdonald
40
Jaclyn Pestka
40
Lou Sackett
40
Richard Sax
40
Rufus Estes
40
Sally Butcher
37
Le Cordon Bleu
36
Alma Lach
33
Nick Malgieri
33
Raghavan Iyer
33
Saghar Setareh
33
Lucy Cufflin
32
Joyce Goldstein
31
Sri Owen
31
Aglaia Kremezi
30
Robert Carrier
29
Tonia George
29
Alastair Little
28
Michel Guérard
28
Guy Watson
27
Jeanne Strang
27
Frances Bissell
26
Jeremiah Tower
26
Mark Hix
26
Richard Ingraham
26
Kerstin Rodgers
25
Michael James
25
Simone Beck
25
Christine Manfield
24
Jill Dupleix
24
Calum Harris
23
Danilo Cortellini
23
Elisabeth Ayrton
23
James Peterson
22
Book
Mrs A.B. Marshall's Cookery Book
115
Fancy Ices
52
Donburi
48
Tokyo Cult Recipes
46
The Part-Time Vegetarian
43
The New Vegetarian
42
Professional Garde Manger
40
Rufus Estes' Good Things to Eat
40
The Claire Macdonald Cookbook
40
British Cooking
38
660 Curries
33
Hows and Whys of French Cooking
33
Pomegranates & Artichokes
33
Salmagundi
33
Lucy's Food
32
Floyd's Food
31
My Fussy Eater
30
The Ginger & White Cookbook
29
Cuisine Minceur
28
Sud de France
27
Eating Well to Win
26
Katie Stewart’s Cookbook
25
New Menus from Simca's Cuisine
25
The Times Cookery Book
25
V is for Vegan
25
New York Times Menu Cookbook
24
Get in There and Cook
23
Home Made Summer
23
Magrets & Mushrooms
23
The 20-Minute Vegan
23
Jeremiah Tower's New American Classics
22
The Good Table
22
4 Grosvenor Square
21
Craig Claiborne's Southern Cooking
21
Healthy 5 Ingredient Air Fryer Cookbook
21
Mediterranean Vegetarian Feasts
21
Recipes For Life
21
The New Spanish Table
21
Josceline Dimbleby’s Complete Cookbook
20
New York Cult Recipes
20
The Robert Carrier Cookbook
20
Cook Yourself Happy
19
Dishoom
19
What to Eat Next
19
Anatolia
18
Endless Summer Cookbook
18
Healthy in a Hurry
18
Pastry Perfection
18
Poor Cook
18
The Alice B Toklas Cookbook
18
Mrs A.B. Marshall's Cookery Book
115
Fancy Ices
52
Donburi: Delightful Japanese Meals in a Bowl
48
Tokyo Cult Recipes
46
The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free
43
The New Vegetarian
42
Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation
40
Rufus Estes' Good Things to Eat
40
The Claire Macdonald Cookbook
40
British Cooking
38
660 Curries
33
Hows and Whys of French Cooking
33
Pomegranates & Artichokes: Recipes and memories of a journey from Iran to Italy
33
Salmagundi
33
Lucy's Food: Minimum Effort, Maximum Impact!
32
Floyd's Food
31
My Fussy Eater
30
The Ginger & White Cookbook
29
Cuisine Minceur
28
Sud de France
27
Eating Well to Win
26
Katie Stewart’s Cookbook
25
New Menus from Simca's Cuisine
25
The Times Cookery Book
25
V is for Vegan
25
New York Times Menu Cookbook
24
Get in There and Cook: A Master Class for the Starter Chef
23
Home Made Summer
23
Magrets & Mushrooms: More Country Recipes from South-West France
23
The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to be Plant-based)
23
Jeremiah Tower's New American Classics
22
The Good Table: Adventures In and Around My Kitchen
22
4 Grosvenor Square
21
Craig Claiborne's Southern Cooking
21
Healthy 5 Ingredient Air Fryer Cookbook: 70 Easy Recipes to Bake, Fry, or Roast Your Favorite Foods
21
Mediterranean Vegetarian Feasts
21
Recipes For Life: Inspired Cooking Beyond Cancer
21
The New Spanish Table
21
Josceline Dimbleby’s Complete Cookbook
20
New York Cult Recipes
20
The Robert Carrier Cookbook
20
Cook Yourself Happy: The Danish Way
19
Dishoom: From Bombay with Love
19
What to Eat Next
19
Anatolia: Adventures in Turkish Cooking
18
Endless Summer Cookbook
18
Healthy in a Hurry
18
Pastry Perfection
18
Poor Cook: Fabulous food for next to nothing
18
The Alice B Toklas Cookbook
18
Recipes
(3897)
