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Looking at the stars...
Recipes with reviews by prolific cook Rob Hindle, whose thoughts on recipe reviews and ratings appear
here
as part of ckbk's Tales from the Chopping Board series.
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Recipes
Spiced Fennel, Lemon and Sesame Biscuits
(1)
Lime, Clove and Macadamia Biscuits
(2)
Chocolate, Ginger, Macadamia and Chilli Biscuits
(1)
Pasta e Ceci
(2)
Oatmeal-Chocolate Chip Cookies
(1)
Morning Glory Muffins
(3)
Magical Chocolate Mousse
(1)
Slow–Roasted Tomato, Chickpea, Halloumi and French Bean Salad
(8)
Bacon, Lentil and Bulgur Wheat Pilaff
(4)
Traditional Scones
(3)
Hazelnut Shortbread
(1)
Pain d’épices Alsacien
(1)
Stout, Stilton and Walnut Bread
(2)
Chilli con carne
(2)
Sausage and barley casserole
(3)
Scotch Broth
(1)
Traditional Kulich
(1)
Jerusalem Artichoke Soup
(2)
Chickpea, tomato and sausage cassoulet
(3)
Banana & Cardamom Chocolate Brownie Cake
(2)
Paradise Cake
(1)
Chickpeas with Feta and Preserved Lemons
(4)
Black Dahl
(1)
Anzacs
(3)
Chocolate and Cardamom Muffins
(1)
Fennel Fig & Almond Bread
(3)
Lazy Potato Curry
(5)
Chicken Liver, Bacon and Aubergine Pie
(2)
Flourless orange cake
(5)
Simple Slow-Roast Chicken Dinner
(4)
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