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Simple Mains For Festive Easter Celebrations
created by
Nadia Arumugam
A convivial Easter meal with a few family members is a treasured occasion. Make the most of time with those you love dearly; whip up simple yet memorable fare that will relieve you of the burden of hours spent in the kitchen.
Recipes
Braised Beef Short Ribs with Cider-Herb Reduction
Slow-Roasted Rib of Beef
Beef in Pastry
Moroccan Lamb Stew
Spring-Style Lamb Stew
Gem Squash and Barley Risotto
Yellow Squash Galette
Cannelloni Stuffed with Spinach in White Wine and Gruyere Sauce
Rosemary’s Bake
Fillet of Beef with Mushrooms and Thyme Leaves
Beef with Shallots
Pork Loin Braised in Milk
Roast Pork Loin Porchetta-Style
Balsamic Roasted Chicken
Roast Lemon Garlic Chicken
Parchment Baked Sea Bass en Papillote with Spring Vegetables
Baked Spiced Seabass with Aubergine, Spring Onion and Coconut
Roast Whole Snapper with Fennel and Olives
Whole baked salmon with ginger-tamarind dressing
Grilled Lamb with Couscous Salad
Chilli Lamb Cutlets
Roast Leg of Lamb
Jarrets d’agneau braisés au vin rouge