Pasta Recipes

Fettuccine or Linguine with Dried Porcini Mushroom Sauce

Pasta with Cheese

Angel Hair Pasta with Zucchini, Mint & Feta

Herb “Ravioli” with Iberico Pork Ragoût, Iberico ham, Fresh Cheese with Arugula, and Aged Goat Cheese

Parisian gnocchi

Ravioli in rosemary garlic cream

Ravioli with Butter, Walnuts, and Sage

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Ravioli con Ripieno di Ricotta

Salsa di Pomodoro

Home-Made Egg Pasta

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Ravioli Pesaresi

Ravioli di spinaci con burro e salvia

Pasta all’uovo

Ravioli with Spinach and Ricotta Filling

Ravioli con la Zucca Barucca

Ravioli con Ripieno di Ricotta

Rosemary and Sage—Scented Homemade Pasta

Pleated Ravioli Piedmontese-Style Stuffed with Meat and Savoy Cabbage

Ravioli di Ricotta e Bietola

Ravioli Ripieni di Pesce

Tortellini in Brodo

Pumpkin ravioli

Pasta with Pecorino and Black Pepper

Spaghetti with Garlic, Tomato, Basil, and Beurre Tomate

Whole-Egg Pasta