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Mains with meat

 

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22 recipes
1413 cal
Leg or shoulder of lamb with ratatouille and puréed potato

New Bistro

Fran Warde

961 cal
Provençal slow-cooked beef

New Bistro

Fran Warde

492 cal
Aromatic Chinese Style Beef Stew

Anna's Family Kitchen

Anna Stanford

651 cal
Beef Shin Ragu with Gremolata

For the Love of the Land: A cook book to celebrate British farmers and their food

Jenny Jefferies

(1)

Chicken thighs with feta, lemon and oregano

Chicken and Other Birds: From the Perfect Roast Chicken to Asian-style Duck Breasts

Paul Gayler

1321 cal
Sticky pomegranate chicken

The Flexible Family Cookbook

Jo Pratt

406 cal
Slow-cooked Asian beef

The Flexible Family Cookbook

Jo Pratt

(1)

866 cal
Lamb Tagine

Spirit & Spice

Ghillie Basan

530 cal
Irish Stew with Black Pudding

The Claire Macdonald Cookbook

Claire Macdonald

Mango and coconut chicken

The Flexible Family Cookbook

Jo Pratt

(1)

923 cal
Chicken and ratatouille

One Knife, One Pot, One Dish

Stéphane Reynaud

(1)

Sweet and sour pork meatball traybake

The Flexible Family Cookbook

Jo Pratt

Coriander and Coconut Chicken Curry

In the Mood for Healthy Food

Jo Pratt

1029 cal
Greek Chicken Traybake

My Fussy Eater

Ciara Attwell

(4)

365 cal
Lamb Chops with Mint Butter

The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant

Jonathan Waxman

566 cal
Carrés d’agneau rôtis au miel et à la menthe

Rôtis: Roasts for Every Day of the Week

Stéphane Reynaud

265 cal
Honey Glazed Rack of Lamb

Katie Stewart’s Cookbook

Katie Stewart

606 cal
Mint Chimichurri Crusted Lamb Rack with Mint Balsamic Sauce & Sweet Potato

Dijo

Lesego Semenya

Lamb Rogan Josh

Chilli & Mint: Indian Home Cooking from A British Kitchen

Torie True

916 cal
Chicken sesame

One Knife, One Pot, One Dish

Stéphane Reynaud

1021 cal
Chicken garam masala coconut

One Knife, One Pot, One Dish

Stéphane Reynaud

Chicken Kofta Curry

30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen

Nisha Katona

(1)