Cuisine
India
1619
Mexico
125
United States
90
Pakistan
83
United Kingdom
83
South Africa
33
Nepal
32
Malaysia
26
Uganda
21
Afghanistan
17
Italy
17
Australia
15
China
14
Sri Lanka
14
Indonesia
12
Bangladesh
10
Spain
10
Iran
9
France
8
Japan
8
Colombia
7
Trinidad and Tobago
7
Puerto Rico
5
Singapore
5
Georgia
4
Ghana
4
Thailand
4
Canada
3
Cuba
3
Turkey
3
New Zealand
2
Bhutan
1
Brazil
1
Chile
1
Egypt
1
El Salvador
1
Greece
1
Guadeloupe
1
Iraq
1
Jamaica
1
Kenya
1
Madagascar
1
Maldives
1
Mauritius
1
Morocco
1
Peru
1
Portugal
1
Suriname
1
Syria
1
Vietnam
1
Course
Main course
971
Side dish
335
Starter
290
Snack
207
Fish course
205
Dinner
187
Stew
161
Breakfast
76
Lunch
72
Soup
66
Bread
62
Preserve
55
Drinks
53
Sauce
52
Salad
49
Basic
35
Condiment
34
Dessert
26
Supper
25
Leftovers
21
Sandwich
20
Pie
16
Pastry
14
Garnish
13
Savoury
11
Brunch
10
Pasta
10
Burger
9
Cake
9
Cheese
7
Cookies
7
Noodles
6
Ice cream
5
Household
3
Pizza
3
Baking
1
Oil
1
Diet
Gluten-free
1862
Pescatarian
1631
Vegetarian
1394
Vegan
767
Complexity
Easy
1862
Medium
586
Complex
22
Ready in 30 minutes
194
5 ingredients max
112
Era
2010-present day
1491
2000s
673
1980s & 1990s
252
1960s & 1970s
71
Authors
Raghavan Iyer
212
Sanjeev Kapoor
167
Nisha Katona
106
J. Inder Singh Kalra
99
Keith Floyd
80
Mrs Balbir Singh
70
Zarela Martínez
74
Rohit Ghai
63
Christine Manfield
67
Carol Selva Rajah
61
Mridula Baljekar
58
Priya Wickramasinghe
61
Reza Mahammad
56
Shamil Thakrar
55
Sumayya Usmani
50
Madhur Jaffrey
49
Nik Sharma
53
Peter Kuruvita
46
Rinku Bhattacharya
46
Sanjana Modha
52
Sheil Shukla
42
Niloufer Ichaporia King
47
Roopa Gulati
37
Dipna Anand
38
Torie True
36
Mark Bittman
28
Jyoti Pathak
28
Bricia Lopez
23
Javier Cabral
23
Yasmin Alibhai-Brown
22
John Gregory-Smith
21
Shehar Bano Rizvi
21
James Peterson
19
Niloufer Mavalvala
21
Paul Gayler
17
Jeffrey Alford
19
Naomi Duguid
19
Chef Wan
15
Radhika Howarth
17
Cesare Casella
13
Durkhanai Ayubi
13
Liana Krissoff
13
Stephanie Lyness
13
Jo Pratt
12
Lulu Grimes
15
Pooja Bavishi
11
Ghillie Basan
10
Ivy Manning
10
Ivy Stark
11
Michael Daniel
10
Alan Davidson
12
Kavi Thakrar
3
Naved Nasir
3
Alastair Little
2
Deborah Schneider
2
Elizabeth Schneider
2
Josceline Dimbleby
2
Julie Kleeman
2
Patricia McCausland-Gallo
2
Richard Whittington
2
Steven Raichlen
2
Von Diaz
2
Yeshi Jampa
2
Aarón Sánchez
1
Christine McFadden
1
Colin Spencer
1
Diana Rosen
1
Eleanor Ford
1
Eric Treuille
1
Frances Bissell
1
Harold McGee
1
Jasmine Hemsley
1
Jason Licker
1
Jeni Wright
1
Book
660 Curries
212
How to Cook Indian
167
Prashad
99
Mrs. Balbir Singh's Indian Cookery
70
Yatra
63
The Complete Indian Regional Cookbook
58
The Food of India
61
Dishoom
55
Floyd's India
50
Madhur Jaffrey's Indian Cookery
50
Summers Under the Tamarind Tree
44
Instant Indian
46
Lands of the Curry Leaf
45
Sanjana Feasts
52
Plant-Based India
42
Meat Free Mowgli
40
Curry Lovers Cookbook
37
My Bombay Kitchen
47
The Food and Life of Oaxaca
39
Dip In Brilliant
38
Chilli & Mint
36
Mowgli Street Food
28
Spice
34
The Best Recipes in the World
28
Rice, Spice and All Things Nice
30
Food and Flavours from Nepal
28
Reza's Indian Spice
26
Floyd's Great Curries
25
Zarela's Veracruz
24
The Settler's Cookbook
22
30 Minute Mowgli
22
VIRSA
21
Oaxaca
20
The Flavor Equation
21
Fire
18
Mighty Spice Cookbook
17
Radikal Kitchen
17
Season
17
The Best of Chef Wan Volume 1
15
Stir
14
Veg-table
14
Parwana
13
The Fundamental Techniques of Classic Italian Cuisine
13
The Cook's Book of Everything
15
Malai
12
The Art of Parsi Cooking
11
Bold
12
Dos Caminos Mexican Street Food
11
Mangoes & Curry Leaves
13
The Spice Collector’s Cookbook
10
Oxford Companion to Food
12
Amor y Tacos
2
Food from My Heart
2
Islas
2
Secrets of Colombian Cooking
2
Taste Tibet
2
The Barbecue Bible
2
The Cook's Companion
2
The Daily Mail Modern British Cookbook
2
The World of Parsi Cooking
2
Vegetables from Amaranth to Zucchini
2
A Whisper of Cardamom
1
Baking With Licker
1
Biting Biting
1
Cooking with Spice
1
Cooking with Tea
1
Delights from the Garden of Eden
1
East by West
1
Hot and Spicy
1
La Comida del Barrio
1
Le Cordon Bleu Complete Cooking Techniques
1
Muy Bueno
1
My South Texas Kitchen
1
660 Curries
212
How to Cook Indian
167
Prashad: Cooking with Indian Masters
99
Mrs. Balbir Singh's Indian Cookery
70
Yatra: A culinary journey across India
63
The Complete Indian Regional Cookbook: 300 Classic Recipes from the Great Regions of India
58
The Food of India: A Journey for Food Lovers
61
Dishoom: From Bombay with Love
55
Floyd's India
50
Madhur Jaffrey's Indian Cookery
50
Summers Under the Tamarind Tree: Recipes and memories from Pakistan
44
Instant Indian: Classic Foods from Every Region of India Made Easy in the Instant Pot
46
Lands of the Curry Leaf
45
Sanjana Feasts: Modern vegetarian and vegan Indian recipes to feed your soul
52
Plant-Based India: Nourishing Recipes Rooted in Tradition
42
Meat Free Mowgli
40
Curry Lovers Cookbook: From Keralan Fish Curry to Koftas in Cinnamon Masala
37
My Bombay Kitchen
47
The Food and Life of Oaxaca: Traditional Recipes from Mexico′s Heart
39
Dip In Brilliant: An Indian Recipe Adventure with a Contemporary Twist
38
Chilli & Mint: Indian Home Cooking from A British Kitchen
36
Mowgli Street Food
28
Spice
34
The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
28
Rice, Spice and All Things Nice
30
Food and Flavours from Nepal
28
Reza's Indian Spice
26
Floyd's Great Curries
25
Zarela's Veracruz: Mexico's Simplest Cuisine
24
The Settler's Cookbook
22
30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen
22
VIRSA: A culinary journey from Agra to Karachi
21
Oaxaca: Home Cooking from the Heart of Mexico
20
The Flavor Equation
21
Fire: A World of Flavour
18
Mighty Spice Cookbook
17
Radikal Kitchen: Flavours without Borders
17
Season: Big Flavors, Beautiful Food
17
The Best of Chef Wan Volume 1: A Taste of Malaysia
15
Stir
14
Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals
14
Parwana
13
The Fundamental Techniques of Classic Italian Cuisine
13
The Cook's Book of Everything
15
Malai: Frozen Desserts Inspired by South Asian Flavors
12
The Art of Parsi Cooking: Reviving an Ancient Cuisine
11
Bold: Big Flavour Twists to Classic Dishes
12
Dos Caminos Mexican Street Food
11
Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
13
The Spice Collector’s Cookbook
10
Oxford Companion to Food
12
Amor y Tacos
2
Food from My Heart: Cuisines of Mexico Remembered and Reimagined
2
Islas: A Celebration of Tropical Cooking - 125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands
2
Secrets of Colombian Cooking
2
Taste Tibet: Family recipes from the Himalayas
2
The Barbecue Bible
2
The Cook's Companion: A step-by-step guide to cooking skills including original recipes
2
The Daily Mail Modern British Cookbook
2
The World of Parsi Cooking: Food Across Borders
2
Vegetables from Amaranth to Zucchini
2
A Whisper of Cardamom
1
Baking With Licker: Home Baking With Asian Accents
1
Biting Biting: Snacking Gujarati-Style
1
Cooking with Spice
1
Cooking with Tea: Techniques and Recipes for Appetizers, Entrées, Desserts and More
1
Delights from the Garden of Eden
1
East by West
1
Hot and Spicy
1
La Comida del Barrio
1
Le Cordon Bleu Complete Cooking Techniques
1
Muy Bueno: Three Generations of Authentic Mexican Flavor
1
My South Texas Kitchen: Traditional Recipes And Modern Tips
1
Books
(1)
Reference
Recipes
(2486)
