Midweek Lifesavers

My midweek lifesavers are all you need to know for those crucial moments in life when you get in late from work and want to eat immediately. No faffing around, these recipes are fast, fresh and furious. Try my heavenly cambodian Seafood Amok, a coconut curry that can be made in just 15 minutes, or my Little South Island Pork Salad which is made with juicy orange pieces and crunchy fennel, flavoured with Chinese five-spice powder and chilli flakes. This chapter is also home to the mighty Bosporus Burger, a succulent beef burger flavoured with spices and served with blue cheese. This epic creation takes only 15 minutes to make, so you’ll never be caught out hungry again. Most recipes in this chapter take 20 minutes or less to prepare and the longest takes only 25 minutes.