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Top recipes from ckbk's drinks cabinet

 

Laura Hadland has been rummaging around the drinks cupboard at ckbk — here are some of her top finds.
RecipesBooks
Nashi Pear, Sake & Shiso Frozen Cocktail

Japanese Food Made Easy

Aya Nishimura

(1)

Black Velvet

Real Irish Food

David Bowers

Michelada

The Breakfast Bible: 100+ Favorite Recipes to Start the Day

Kate McMillan

Classic, No-Frills Bloody Mary

From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over

Michael Ruhlman

Beer and Clamtomato Juice Cocktail

Dos Caminos Mexican Street Food

Ivy Stark

Spruce Beer

Wild Food

Roger Phillips

Bellini Cocktail

Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs

David Loftus

Negroni, the Bold

Pomegranates & Artichokes: Recipes and memories of a journey from Iran to Italy

Saghar Setareh

Mojito

Muy Bueno: Three Generations of Authentic Mexican Flavor

Yvette Marquez-Sharpnack

Kimmy Gimlet

The Thinking Girl's Guide To Drinking: (Cocktails without Regrets)

Ariane Resnick

Simple Lemon Water Kefir

Fermentation

Asa Simonsson

Strawberry Kvass

Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year

Stephanie Thurow

Blackberry milkshake, Mango and cashew smoothie

Vegetarian

Alice Hart

Suff – Ethiopian sunflower seed smoothie with rose water

East by West

Jasmine Hemsley

(1)

Fruit lassi

Floyd's India

Keith Floyd

(1)

Mango Lassi

Mowgli Street Food

Nisha Katona

Green Juice

Brunch with Brother Marcus

Tasos Gaitanos and Alex Large

Southeast Asian Iced Bubble Tea

Street Foods

Culinary Institute of America

Lemonade

Apples for Jam

Tessa Kiros

(2)

Sugar-Free Lemonade

Flavcity's Five Ingredient Meals

Bobby Parrish

Ginger Beer

Walkerswood Caribbean Kitchen

Virginia Burke

Light Elderflower Wine

Wild Food

Roger Phillips

Blackberry Wine

Wild Food

Roger Phillips

Champagne Cobbler

The Official Downton Abbey Cocktail Book

Downton Abbey