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Basic Breads

Appears in
The Ultimate Bread Machine Cookbook

By Jennie Shapter

Published 2010

  • About
These recipes are the everyday breads that you will want to make time and again. They are some of the easiest breads to make in your machine; perfect for serving toasted with lashings of butter or for use in sandwiches. The range of breads includes wholemeal, Granary and rye breads, and those flavoured and enriched with milk, buttermilk, eggs, or potato. If you haven’t made bread in your machine before, this is the place to start.

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