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A Conversation Between a Date Palm and a Goat

Appears in
Cooking in Iran: Regional Recipes and Kitchen Secrets

By Najmieh Batmanglij

Published 2020

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As early as the second century BCE Iranian nomads were considering the benefits of a settled agricultural life versus their pastoral one—and possibly vegetarianism versus meat-eating. This is played out in a poem (which starts as a riddle), Drakht-e Asurik, written in Parthian (an Iranian language preceding Middle Persian) around the second century BCE by an anonymous poet, who sets up a dialogue between the tree, a female palm in the land of Assyria, lists for the goat all the benefits she provides:

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