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Herb-Packed Nibbles and Appetizers
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The recipes here call for a variety of fresh, soft herbs, think tarragon, chervil, dill and parsley, as well as the more robust, woodsy varieties such as rosemary and thyme. Gather your shears, head to the garden and get snipping!
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Recipes
24 recipes
64 cal
Anchovy, Garlic and Parsley Sticks
(1)
116 cal
Rolled Pastry Cigars with Feta and Parsley
(1)
519 cal
Mango summer rolls
64 cal
Shrimp & Basil Skewers
2027 cal
Chicken, Basil and Courgette Tart
323 cal
Tomato Basil Arancini
734 cal
Tomato, Basil, and Salmon Bruschette
65 cal
Zucchini & Farro Fritters with Lemon & Mint
367 cal
Tarragon and Egg Pie
36 cal
Cucumber Spears with Dill
129 cal
Mini Dill Omelets
14 cal
Grilled Beef and Basil Rolls
83 cal
Chervil pancakes with eggplant caviar and pomegranate
342 cal
Feta and Herb Flat Breads
137 cal
Creamy Herb Dip with Crudités
1622 cal
Mushroom and Herb Pissaladière
279 cal
Crispy Bean & Herb Patties
774 cal
Herb Jam with Olives and Lemon
536 cal
Barbecued Sea Scallops with Herbs and Garlic
668 cal
Mussels Steamed with Herbs and White Wine
(1)
304 cal
Grilled Squid with Chilli and Herb Salad
100 cal
Herbed Garlic Knots
Rosemary Focaccia
310 cal
Cumin-Coriander Beef Patties
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