Sweet Sauces

Sinfully rich creamy sauces flavoured with caramel or chocolate, perhaps a dash of your favourite liqueur stirred in, are perfect poured over ice cream, pancakes or baked fruit. For something light, try fresh, fruity sauces, which can be made with just about any fruit in season. Drizzle them over ice cream or yoghurt, or serve with chocolate or sponge cakes.