Hot from the Oven

We all have memories of cakes, tarts, or pies cooling on the windowsills of our childhood or our dreams. The tradition of warm, freshly baked goods is one that we treasured at The Silver Palate. Our favorites in this category changed continually, but standards always remained high—cakes should be moist, pies fruit-filled and flaky, and fruit tarts and tortes as picture perfect as can be.