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Handmade Gifts

created by ckbk

Edible gifts are worth twice the joy. For the maker, there's the pleasure of time spent making just the right thing for family and friends (something you know they will really like). And, of course, for the receiver – who would ever say no to a present that's made with such care? From subtly spiced Milk Toffee to Candied Grapefruit Peel, these handmade gifts are guaranteed to deliver.
Recipes
Chocolate Chunk Tollhouse Biscotti

Best Biscotti

Marcy Goldman

Peanut Brittle

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Peter Greweling

Mother Church’s Spirited Dark Fruitcake

Classic Home Desserts

Richard Sax

Dark Chocolate Bark with Rose Petals, Pistachios & Walnuts

The New Kosher

Kim Kushner

Making Infused Oils

La Varenne Pratique

Anne Willan

Candied Grapefruit Peel

One Good Dish

David Tanis

Vanilla Nougat Candy Bar Bites

Pure Vanilla: Irresistible Recipes and Essential Techniques

Shauna Sever

Orange Marmalade

Real Irish Food

David Bowers

Milk toffee

Serendip

Peter Kuruvita

Hawaiian Caramel Corn

Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth

Jill O'Connor

Maple Cotton Candy

The Elements of Dessert

Francisco Migoya

Everything Granola aka Chocolate Cinnamon Buckwheat Granola

Wholesome

Sarah Graham

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