Classic Japanese Dishes to Master at Home

Chicken Dumplings

(1)

Honey Sponge Cake

Braised Beef and Vegetables

Thick Sweet Omelet

Batter-Fried Shrimp and Vegetables

Black Cod with Sweet Miso

Wagyu “Tataki”

Clear tofu soup

(2)

Grilled aubergine in dashi

(1)

Rice topped with chicken and egg

Noodles and Shrimp Tempura in Broth

Crispy Japanese-Style Tuna Croquettes

Lacy Seafood Pancakes

Yakitori Like they Make it in Japan

(2)

Classic Sushi Roll-ups

Home-Style Red Rice

Glazed mackerel Japanese Style

Japanese Beef Fondue

Tangerine Mochi

(1)

A Japanese Rice Casserole

Donburi with Beef

Pan-Fried Pork Gyoza

(2)