Stews

Generally speaking, stews are very appetizing dishes; it is a good idea, therefore, to take special care when preparing them, so that they turn out delicate, tasty and easily digestible. They are sometimes rumored to be harmful to one’s health, but I do not share that opinion. This ill-conceived notion arises more than anything else from not knowing how to prepare them well. People do not think, for example, to skim off the fat, or else they are too liberal with herbs and soffritti, or what is worse, they use them inappropriately.